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SUMMARY:Hella Fitzgerald x Honor Brass Band
DESCRIPTION:Hella Fitzgerald x Honor Brass Band \nHella Fitzgerald \n​​​​​From Bebop to Hip Hop\, a dance band collective based in California\, featuring Soul\, Jazz\, Funk\, R&B\, 90’s\, Hip Hop\, Latin\, Pop\, Top 40\, and more. \nHonor Brass Band \nNew Orleans Style 5-piece brass band with NOLA classics and modern R&B renditions.
URL:https://northbeachlive.com/event/hella-fitzgerald-x-honor-brass-band/2026-04-08/
LOCATION:Local Edition\, 691 Market St\, San Francisco\, CA\, 94105\, United States
CATEGORIES:Live Music
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SUMMARY:What’s Cooking Jazz Quartet
DESCRIPTION:What’s Cookin’ Jazz Quartet is led by bassist Mark Patron\, the ensemble specializes in a mix of Swing\, Bop\, Bossa Nova\, and Afro-Cuban rhythms. Their repertoire draws heavily from the Blue Note era\, featuring soulful arrangements of classics like John Coltrane’s “Naima” and Horace Silver’s “Ecaroh.” The music is designed to be well done  and sophisticated—loud enough to move the room\, but refined enough to let the conversation flow. \nThe Players: Mark Patron curates a rotating “unique mix” of the Bay Area’s most superbly talented instrumentalists. Depending on the night\, the lineup often features: \nMark Patron: The band’s heartbeat on upright bass. \nGrant Levin: A master of the keys known for his fluid\, bebop-influenced piano style. \nCharles Unger: A North Beach legend who brings a lyrical\, soaring energy to the saxophone. \nTony Johnson: A veteran drummer who provides the “tight-pocket” foundation essential for the trio’s hard-bop sound. \nAbout What’s Cookin’\nWhat’s Cookin’ is a versatile musical collective founded on the principle that jazz should “open the heart and soothe the soul.” With their debut record\, WCM Volume One\, Mark Patron has solidified the group’s reputation for high-quality\, professional performance. Whether they are appearing as a stripped-down trio or a full septet with brass\, the band is celebrated for being “well-dressed and ready\,” bringing a level of classic showmanship to every gig. From the historic stages of North Beach to private events across Northern California\, What’s Cookin’ remains a dedicated guardian of the “cookin'” jazz tradition.
URL:https://northbeachlive.com/event/whats-cooking-jazz-quartet/
LOCATION:The Royale\, 800 Post St\, San Francisco\, CA\, 94109\, United States
CATEGORIES:Live Music
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SUMMARY:Armen Krakirian - Late Night
DESCRIPTION:Armen Krakirian is an accomplished trumpeter and private teacher based in the Bay Area\, California. Holding a degree in Jazz Trumpet Performance from Oberlin Conservatory (2023)\, Armen’s musical journey has been enriched under the mentorship of the renowned jazz virtuoso\, Dr. Eddie Henderson. Passionate about both performance and education\, Armen has shared the stage with renowned artists such as Gerald Cannon\, Gary Bartz\, Billy Hart\, Jay Ashby\, Jake Silverman\, and many others. \n Drawing inspiration from Hard Bop legends like Freddie Hubbard\, Lee Morgan\, Woody Shaw\, and a kaleidoscope of genres spanning Electronic\, Rap/Hip-Hop\, Pop\, Classical\, and Metal\, Armen’s versatility sets him apart. Beyond the confines of traditional jazz\, his musical palette is a vibrant spectrum that resonates with diverse influences.
URL:https://northbeachlive.com/event/late-night-armen-krakirian/2026-04-10/
LOCATION:Dawn Club\, 10 Annie St\, San Francisco\, CA\, 94103\, United States
CATEGORIES:Live Music
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DTSTART;TZID=America/Los_Angeles:20260425T200000
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SUMMARY:What’s Cooking with Mark Patron
DESCRIPTION:Step into the golden age of San Francisco at Comstock Saloon\, where What’s Cookin’ with Mark Patron serves up a high-fidelity soundtrack of hard-bop and soul-jazz. Performing in a room that has remained virtually unchanged since 1907\, the group blends the historic “Barbary Coast” atmosphere with a polished\, modern musicality. Whether you’re seated at the original mahogany bar or tucked into a vintage booth\, the band provides a “simmering” energy that perfectly complements the saloon’s pre-Prohibition cocktail program. \nThe Sound: Led by bassist Mark Patron\, the ensemble specializes in a “tasty” mix of Swing\, Bop\, Bossa Nova\, and Afro-Cuban rhythms. Their repertoire draws heavily from the Blue Note era\, featuring soulful arrangements of classics like John Coltrane’s “Naima” and Horace Silver’s “Ecaroh.” The music is designed to be “seasoned” and sophisticated—loud enough to move the room\, but refined enough to let the conversation flow. \nThe Players: Mark Patron curates a rotating “unique mix” of the Bay Area’s most superbly talented instrumentalists. Depending on the night\, the lineup often features: \nMark Patron: The band’s heartbeat on upright bass. \nGrant Levin: A master of the keys known for his fluid\, bebop-influenced piano style. \nCharles Unger: A North Beach legend who brings a lyrical\, soaring energy to the saxophone. \nTony Johnson: A veteran drummer who provides the “tight-pocket” foundation essential for the trio’s hard-bop sound. \nThe Comstock Experience: Watching the band perform under the saloon’s iconic “punkah” fan system is a quintessential San Francisco moment. The venue’s “no-nonsense” approach to hospitality—highlighted by artisanal spirits and a fireplace that wards off the city fog—makes it the ideal sanctuary for the band’s organic\, acoustic sound. \nFree & Soulful: In keeping with the Comstock’s commitment to accessible culture\, there is no cover charge for the music. It is a rare chance to see “first-call” musicians in an environment that honors the city’s deep jazz roots without the pretension of a traditional club. \n\nAbout What’s Cookin’\nWhat’s Cookin’ is a versatile musical collective founded on the principle that jazz should “open the heart and soothe the soul.” With their debut record\, WCM Volume One\, Mark Patron has solidified the group’s reputation for high-quality\, professional performance. Whether they are appearing as a stripped-down trio or a full septet with brass\, the band is celebrated for being “well-dressed and ready\,” bringing a level of classic showmanship to every gig. From the historic stages of North Beach to private events across Northern California\, What’s Cookin’ remains a dedicated guardian of the “cookin'” jazz tradition.
URL:https://northbeachlive.com/event/whats-cooking-with-mark-patron-2-2/2026-04-25/
LOCATION:Comstock Saloon\, 155 Columbus Ave\, San Francisco\, CA\, 94133\, United States
CATEGORIES:Live Music
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